1. Arrive from the station
Within walking distance of Hiroshima Station, this is an easy stop on the way home from work or during sightseeing. Take a seat first, and enjoy the sound of the griddle up close.
A dish you can walk to from Hiroshima Station
Our Approach
We serve each item fresh from the griddle. Every day, we stay true to the essence of Hiroshima’s signature flavor.
Reservations available for parties of two or more, making it ideal for sightseeing meals
For anyone looking for dinner near Hiroshima Station, we offer the peace of mind of being able to walk in without hesitation and eat right away. Phone reservations are accepted with a single call, and courses start in the 3,500 yen range.
Reservations and InquiriesHow it’s prepared, step by step
2. Cook each one individually
The owner carefully cooks each portion one by one, watching the order of the batter, noodles, and ingredients. Including the wait, it takes about 10 minutes, and we serve it at peak freshness.
3. Add seasonal ingredients
In spring we pair it with vegetables, in summer with strongly aromatic condiments, and in winter with richly flavored ingredients. We keep the Hiroshima character while adding seasonal touches so the menu never feels repetitive.
4. Serve it right there and then
The moment it moves from the griddle to the plate is when it tastes best, so we finish each dish with the pace of eating in mind. Even at all-you-can-drink tables, it stays piping hot to the end.
We value both the food and the space
Hiroshima Okonomiyaki
We cook it without disturbing the layered structure with soba noodles, achieving both crisp aroma and a fluffy texture. We also adjust the thickness of the ingredients so each plate feels satisfying on its own.
Teppanyaki
We grill meat, vegetables, and seafood separately, and also guide guests through the day’s recommendations. The layout works well for meals with coworkers as well as family gatherings.
The restaurant atmosphere in photos
Reasons to Choose Us
Centered on flavors that are distinctly Hiroshima, we arrange courses and à la carte items clearly so first-time guests can order with ease. It is a restaurant that suits both visitors and local regulars.
The owner checks the heat every day, fine-tuning the browning, thickness, and order of service. We keep the dining area within a manageable range so every seat remains in view, preserving a calm place to eat.
Access
10-7 Osugacho, Minami-ku, Hiroshima City. It is an easy walk from Hiroshima Station. We have designed the route to be easy to find for both travelers arriving by train and local guests coming after work.
The entrance is easy to step into, and the restaurant is suitable for anything from an early dinner around 5 p.m. to a drink after 8 p.m. On rainy days, the short walk is another convenience, making it a good choice for meetups as well.
FAQ
Do I need a reservation?
Yes, reservations are available even for parties of two or more. Weekends and long holidays tend to get busy around 6 p.m., so calling ahead makes everything smoother.
Is it easy for tourists to come in?
Yes. We focus on Hiroshima specialties and make the menu easy to choose from with photos and explanations. For first-time guests, we give a brief introduction to how things are cooked and what we recommend.
Tonight’s choice, right from the griddle
For those who want to fully enjoy authentic okonomiyaki and teppanyaki near Hiroshima Station. We serve freshly made dishes with as little waiting as possible.
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